ENTREE
Salt & Pepper Calamari
Lightly battered calamari and zucchini, served with aioli
Chicken Tacos
Mini tortilla topped with spicy marinated chicken, avocado and pico de gallo
Garlic Pizza (v)
Homemade garlic sauce and mozzarella
Spicy Crusted Chicken Wings
Served with a balsamic glaze
Arancini Balls (4) (v)
Traditional risotto balls of pumpkin, peas, mozzarella
with chilli mayo
with chilli mayo
Tomato Bruschetta (v)
Roma tomato, feta cheese, Spanish onion and balsamic glaze
SALADS
Thai Beef Salad
Served on lettuce, tomato & cucumber, cashew nuts with aromatic Thai dressing
Chicken Quinoa Salad (gf)
Grilled marinated chicken, mixed quinoa, coriander, rocket, black beans, red onion & cherry tomatoes with lemon and ginger dressing
Crispy Pork And Prawn Wontons Salad
Mesclun leaves, cherry tomatoes, Spanish onion and cucumber with Asian dressing
Classic Caesar Salad
Crispy bacon, egg, garlic croutons, cos lettuce, parmesan w. homemade Caesar dressing w. a hint of anchovy
ADD
Grilled chicken + $5
Smoked salmon + $6
Prawns + $6
ADD
Grilled chicken + $5
Smoked salmon + $6
Prawns + $6
BURGERS
Served with thyme salted chips & tasty cheese
Old Faithful Burger
Grass-fed beef patty with lettuce, tomato, pickles, aioli and BBQ sauce
Pulled Pork Burger
Slow cooked pork with mixed spices, coleslaw w. homemade smokey bbq sauce and aioli
Chicken Schnitzel Burger
Fried chicken with guacamole, tomato, lettuce, red onion and aioli
Sweet Potato Burger (V)
Spiced sweet potato patty with mixed salad, tomato, avocado and paprika aioli
MAINS
Rib Eye 350g On The Bone (gf)
Served with cocktail potatoes, broccolini and mushroom sauce
Pork Ribs (Half | Full)
Half rack ribs with house basting sauce thyme salted chips and salad
Salmon Fillet (gf)
Pan-fried crispy skin salmon, cooked medium, served with mashed potatoes, grilled asparagus, topped with salsa verde and cherry tomatoes
Braised Lamb Shanks
Served with burnt leeks, zucchini, parmigiano and almond salad
BBQ Pork Chop
Served with spicy caramelised peaches w. balsamic vinegar chilli & red onion
Kangaroo
Chargrilled kangaroo served rare with potato wedges and Jack Daniels sauce
Chicken Espetada (gf)
Skewered chicken marinated in Portuguese spices served with red wine chilli sauce & mash potato
Singapore Noodles
Stir fry vermicelli noodles with prawn & pork belly, garlic, eggs, bean sprout and kailan, finished with a touch of curry spices and chilli
Fish & Chips
Beer battered fish fillets, thyme salted chips and salad with tartare sauce
Stir Fry Noodle With Prawn
Stir fry flat rice noodles with garlic prawns, eggs, kailan, thai basil, bean sprouts and chilli
PASTA
All pasta is served with parmesan cheese
GF option available + $5
Crab, Prawn & Lobster Ravioli
Served on a creamy tomato sauce topped with grana padano cheese
Spaghetti Ai Gamberri
Garlic chilli prawns, cherry tomato, baby spinach, tossed on light in house napolitana sauce with hints of chilli
Chimichurri Fettuccine (v) (vg-optional)
Served w. baby bella mushrooms, sun-dried tomatoes & kalamata olives tossed with rocket and house made chimichurri sauce
Fettuccine Palermo
Chicken, bacon, mushroom & snow peas tossed with a light cream, pesto sauce
Vegan Lasagne (vg)
Plant-based meat tossed with vegan bechamel & napolitana sauce
Spaghetti Bolognese
Minced beef & pork in an authentic napolitana sauce
STONE-FIRED PIZZA
All pizzas have mozzarella cheese
Gluten free base + $5
Half & Half pizza + $5
Classic Prosciutto
Tomato sauce, mozzarella cheese topped with rocket leaves, grana padana cheese finished with balsamic glaze
Prawn with Sweet Chilli
Spinach, fresh tomato, zesty prawns and chilli mayo
BBQ Meat
Leg ham from the bone, mild pepperoni, chorizo & sliced prosciutto topped with BBQ sauce
Chilli Chicken
Marinated chicken, tomato, parsley and chilli mayonnaise
Supreme
Ham, pepperoni, capsicum, caramelised onion, olives and oregano
Chorizo
Chorizo, Spanish onion, mushroom, smoked paprika and capsicum salsa
Diavola
Mild pepperoni, Spanish onion and jalapenos pepper
Cotto
White base, mozzarella, slow roasted potatoes, ham, parmesan cheese and fresh rosemary
Pepperoni
Mild pepperoni and mozzarella cheese
Tropical
Leg ham from the bone, caramelised pineapple and roma tomatoes
Veggie Delight (v)
Spinach, capsicum, Spanish onion, mushroom, fresh tomato and feta cheese
La Patana (V)
White base, mozzarella, thinly sliced potatoes with rosemary and extra virgin olive oil
Margherita (v)
Roma tomatoes, mozzarella and shaved parmesan cheese
SIDES
Wedges
With sour cream and sweet chilli sauce
Sweet Potato Chips
With smoked paprika aioli
Rocket Salad
With pine nuts, parmesan cheese & balsamic vinegar
Thyme Salted Chips
With aioli
Seasonal Steamed Vegetables
Extra Sauce
Aioli
Tartare
Red Wine Chilli
Jack Daniels Sauce
Mushroom Sauce
Sour Cream & Chilli
*GF = gluten free, V = vegetarian, VG = vegan